SESSION 1: Introduction to Direct Farm Marketing & Choosing the Best Business Structure
Recording
Presenters: 
Diane Green, Greentree Naturals | Slide Handout - Intro to Direct Farm Marketing | Slide Handout - Business Structure (Farmer Perspective)
Nick Smith, University of Idaho Entrepreneurship Law Clinic | Slide Handout - Business Structures

SESSION 2: Understanding Insurance and Liability & Farm Labor: Hiring Employees, Interns and Volunteers
Recording
Presenters:
Kurt Allender, American National Insurance | Slide Handout - Insurance and Liability
Diane Green, Greentree Naturals | Slide Handout - Insurance (Farmer Perspective)
Carmen Saucedo, Department of Labor
Katherine Creswell, Moose Meadow Farm | Slide Handout - Labor Management (Farmer Perspective)

SESSION 3: Complying with Specific Product Rules & Quarantines and Labels & Voluntary Certifications
Recording
Presenters:
Amber Jackson, Idaho State Department of Agriculture |Slide Handout - Quarantines and Licensing
Casey O'Leary, Snake River Seed Cooperative
Erica White, Idaho State Department of Agriculture | Slide Handout - Idaho Preferred
Edward Newcomb, Cloud Eleven Mountain Farm | Slide Handout - Labels & Certifications (Farmer Perspective)

SESSION 4: Rules for Poultry Processing and Selling Eggs in Idaho and Selling Prepared & Processed Foods
Recording 
Presenters:
Charles Tindall, U.S. Department of Agriculture | Handout USDA Poultry Exemptions
Jeamette Lock, Pack River Farm
Danell Bennett, Panhandle Health District
Jessica Harrold, Hen and Hare Microfarm